what you need:
- 1 3/4 oats
- 3 egg whites
- 3/4 cup unsweetened cocoa
- 1/2 cup unsweetened applesauce
- 1 tsp vanilla
- 1/2 cup Greek yogurt
- 2 tsp vinegar
- 1 1/2 tsp baking powder
- 1 1/2 tsp baking soda
- 1/4 tsp salt
- 1 cup hot water
- 1 cup sugar
- 1 cup dark chocolate chips, separated
how you'll do it:
- preheat oven to 350*
- line muffin pans with liners
- mix all ingredients (except chocolate chips) in a food processor *note, I mixed ingredients in a bowl and used my hand mixer "stick" with the blade adapter*
- mix in 1/2 cup chocolate chips
- scoop into muffin tins and bake for about 10 minutes
- open oven and distribute the remaining chocolate chips on the tops of muffins
- bake 2-3 more minutes
Be sure to watch the muffins as they bake for 10 minutes-my oven cooks hot so by the time my timer went off they were already completely done and you want them to need to cook a little longer for the top chips to melt into the tops. Still, these didn't turn out bad at all! Hope you enjoy.
Variation:
-Next time I am going to reduce the sugar to 1/2 and see how that works because the dark chocolate is so rich, I don't think you need THAT much added sugar. Suit your taste buds. :)
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